Columbia Yacht Club

Executive Chef (Apr 2022 to Present)

Edgewood Valley Country Club

Chef De Cuisine (Aug 2020 to Apr 2022)

Sous Chef (Aug 2019 to Aug 2020)

Line Cook (May 2019 to Aug 2019)

Country Club of Peoria

Broiler Cook (Aug 2018 to Jun 2019)

Eurest Dining Services

Cook (Aug 2013 to Jun 2019)

Pho Noodle House

Line Cook (Aug 2018 to Jun 2019)

Union League Club of Chicago

Culinary Intern (Jan 2019 to Feb 2019)

Additional experiences on LinkedIn